Fu Wan Chocolate was founded by Taiwan's first international chocolate taster, Hsu Hua-ren. It is a truly Taiwanese chocolate brand that not only uses cocoa beans from Pingtung as raw materials, but also cooperates with local cocoa farmers from the source to jointly develop technology and improve the planting environment. Hsu Hua-ren has also developed an exclusive fermentation method to allow fresh local cocoa beans to show the good flavor from the land.